Knights Gourmet to Go Menu

Hot meals ready to take home and serve. Available from 3.30pm daily.

 

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This week's menu -

Monday: White Bean Shepherds Pie
Packed full of vegetables with cheesy mash & rocket salad

Tuesday: Chicken Cacciatore
An Italian style tomato chicken stew, slow cooked & garnished with fresh cherry tomatoes & herbs

Wednesday: Lamb Tagine
With roasted chickpeas and saffron rice
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Thursday: Roast Pork (GF)
Our Chef's roast pork is undoubtedly the original and the best in town. Served with roasted potatoes or creamy potato bake, greens & gravy


Meals Monday, Tuesday & Wednesday - $21.95/KG

Thursday Roast Packs - Large $40 (serves 4-6), Small $30 (serves 2-3), Single $12