Toffee Apple

Decadent dried apples drizzled with crisp toffee.

Medal winner at the Sydney Royal Fine Food Show 2016, ‘17 & ‘18.

Choc Dipped Oranges

Zesty dried oranges dipped in rich dark chocolate.

Medal winner at the Sydney Royal Fine Food Show 2016, ‘17, ‘18.

Biscotti Varieties

Choc Apricot & Hazelnut, Hazelnut, Prune & Pistachio

Parmesan & Cracked Pepper, Desert Cajun & Cheddar

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Moroccan Spiced Nuts

A mix of macadamias, cashews, peanuts and almonds in an exotic Moroccan spice blend.

 


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Bacon Dukkah

Delicious bacon dukkah, perfect for dipping or crumbing.

Bacon Jam

A savoury jam made from bacon.
 

Bacon Biscotti

Try this salty and savoury Italian style treat.

Bacon Salt

For when your dish needs a little extra salt... and bacon.

Bacon Brittle Pops

For when you need a quick bacon hit, on the go.

Choc Bacon Pops

For when you need a choc bacon hit, on the go.

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Batlow Apple Paste

A scrumptious apple paste perfect for any cheese platter

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Piggy Tails

Delicious curly pork crackling for the perfect snack


Blueberry Curd

Take your baking to a new level with this exquisite curd.

Butterscotch Sauce

Sweet and decadent butterscotch sauce.

Caramelised Onion Jam

A perfect condiment to go with your ham, roast or BBQ.

Ham Glaze

Heat and glaze your ham using Knights special recipe glaze.